To make firewater is not an easy task. That is why it took us long enough to finally find the right partner for this process. Authorized producers have their own plantations.
Pálinka is never made from fruits picked from the soil, full of sand and mold. The harvest is always made with a special machinery – the fruit tree shaker. The fruits are then washed and the process continues. The extraction equipment is in conformity with the EU standards. Pálinka is post-treated in oak barrels.
The final result is home made firewater with a delightful fruit taste, essential for any delicious tasty meal.